Manufacturing and distributing out of our semi-automated HACCP-certified facility in Singapore, fully equipped with cold rooms and accorded with AVA Silver Award, allows Rudi’s to provide our customers with efficient daily and on-time delivery. Continuous investments into the latest technology of our production facilities help ensure our production efficiency and on time delivery of our products. We adhere strictly to the most stringent hygiene and safety standards throughout our production line. Quality inspections are conducted at every juncture; from the time our raw materials are selected, to the point when our final products are ready for packaging. Our efficient logistics, stringent hygiene standards and quality controls means that our products can stay fresh and tasty for longer, without unnecessary preservatives.