bockwurst
bockwurstbockwurst_sausage
Item Code: S014

Bockwurst (100g x 10 pce)

Ingredients

Pork, hog casing, salt, emulsifier (E471, E472c, dextrose), spice premix [spice (with mustard flour), dextrose, spice extracts], sodium acetate, sodium citrate, phosphate [E450(iii), E451(i), E450(i)], curing agent (dextrose, sodium ascorbate, ascorbic acid, citric acid), seasoning (salt, sugar, spices, onions, spice extracts), colorant (dextrose, carmine, spice extracts), sodium nitrite

$ 24.75 each

Product Information

Potential Allergen: Nil

Produced in a factory that handles Gluten, Milk and Sulphite-containing product

Label: Keep refrigerated

Consume within 3 days after opening

Preparation

Heat it to a simmer—this prevents the sausages from bursting, keeping them juicy and flavourful. You can also choose to bake, fry, or steam the Bockwurst. If simmering, cook for 10 minutes to ensure they're thoroughly done without losing their texture or taste.